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Cream with Balsamic Vinegar of Modena IGP is obtained by a process of blended of cooked grape must, Balsamic Vinegar
of Modena and GrapeVinegar . The final product is creamy and of characteristic flavor sweet and sour, ideal for garnishing
cold dishes and desserts.
Ingredients: Cooked Grape Must, Balsamic Vinegar of Modena IGP (39%) (Grape Vinegar, Concentrated and
Cooked Grape Must, Caramel E150d, Antioxidant: (Sulphites) E224, Grape Vinegar, Thickener (E412-E415).
Weight (kg): 4.25
Volume (m³): 0.0074
Ean Code: 8000066445342