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Characteristics of the raw materials:
Specially produced grape vinegar from selected Italian cellars; concentrated grape must coming from grapes: Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana, Montuni.
Ingredients: Grape vinegar (74%), concentrated grape must (25%) , Caramel E 150d (1%).
Weight (kg): 11,16
Volume (m³): 0.0155
Ean Code: 8000066448787