Red Pesto with Sundried Tomatoes

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Chopped Tomatoes

The product is manufactured from ‘Round’ fresh variety ripe tomatoes with a good even colour, free from blemishes and mould. During the processing period, the tomatoes should be washed, graded, peeled and chopped into pieces. The tomato juice is prepared through a concentration process to reach a target brix level of 5.2 / 7° brix. Citric acid may be added to the juice to control the pH of the final product within law limits Ingredients: Chopped tomatoes, tomato juice, acidity regulator: citric acid, salt.

Packaging: 12X400g n.w.; 2x12x400g n.w; 24x400g n.w.; 12x800 g n.w.; 6x2500g nw Weight (kg): 5.8; 11.6; 11.6; 11.6; 17 Volume (m³): 0,0080; 0,0150; 0,0170; 0.0170; 0,0250 Ean Code: 8000066448398; 8000066448398; 8000066448398; 8000066448251; 8000066444833

Chopped Tomatoes

1 file(s) 4.00 KB

Genovese Pesto with Basil

Raw material origin: Italy Ingredients: basil (40%), water, sunflower oil 14%, dextrose, potato powder, CASHEW NUTS, parmesan cheese (cow's MILK, salt, rennet), vegetable fiber, salt, aroma basil, acidity corrector E 270, spinach, MILK protein, garlic.

Packaging: 6x500g nw; 15x180g nw Weight (kg): 5.180; 4.95 Volume (m³): 0.0060; 0.0060 Ean Code: 8000066449012; 8000066448831

Genovese Pesto 530g

1 file(s) 1.49 MB

Genovese Pesto 180g

1 file(s) 1.54 MB

4 Cheeses Ready Sauce

Product description: sauce for pasta, with typical aroma and flavour of cheese. Raw material origin: Italy Ingredients: water, sunflower oil, Asiago DOP cheese (cow's MILK, salt, rennet) (8%), CREAM (4%), modified corn starch, Gorgonzola DOP cheese (whole cow's MILK, nennet, salt, enzymes and selected molds) (2%), Montasio DOP cheese (cow's MILK rennet, salt, preservative: lysozyme-EGG protein) (2%), Fontal cheese (pasteurized MILK, salt, colture starter, rennet) (2%), skimmed MILK powder, flavouring (contain MILK), acidity regulator: sodium citrates, salt.

Packaging: 12x190g nw Weight (kg): 3.80 Volume (m³): 0.0050 Ean Code: 8000066449708

4 Cheeses Ready Sauce

1 file(s) 3.50 MB

Maraschino Red Cherry in Syrup (22/24)

Maraschino Cherries: are produced from mature cherries which have been processed in sucrose syrup under hygienic condition and free from extraneous matter. Ingredients (in descending order): cherries, sugar, glucose-fructose syrup, acidifier: citric acid, Maraschino flavour, preservatives : E 202 , E211, Sulphure Dioxide E 220(as residue), colour :E 129 The product and packaging material are conformed to the Italian legislation and to the Reg.of European Laws.

Packaging: 4x1700g with stern; 4x1700g without stern Weight (kg): 26.4; 26.4 Volume (m³): 0,034; 0,034 Ean Code: 8000066448848; 8000066449326

Maraschino Red Cherry 22/24

1 file(s) 246.75 KB

Pizza Tomato Sauce

Tomato juice with skins and seeds obtained with Hot-break technology trough evaporating process. This product is characterized by an appreciable grain size and a high consistency. INGREDIENTS - Tomatoes: 99,6 % (origin: Italy) – Salt: 0,4 % (origin: Italy) – Corrector of acidity, citric acid: quantum satis, in accordance with good industrial technique, max 0,05% (origin: EU/China) In compliance with regulations CE no. 1829 and 1830 of 2003, the pizza sauce does not contain GMOs, and it is not made from or does not have ingredients made from GMOs. Raw Material and Origin Tomatoes of Italian origin cultivated according to the principles of the integrated agriculture, of the ‘round’ industrial kind (Perfectpeel, Heinz 9144, Leader, Isola, Pavia, etc.), of high consistency and intense red colouring, whole, fresh, ripe, sound, free from cryptogamic diseases; the residue amount of pesticide is allowed by the law in force. Processing Product obtained with Hot-break technology trough vacuum evaporating process of the tomato juice (with 3/4mm sieves).The process is a pre sterilization of the tomatoes with heating and stop, a filling in cans with tinplate and the consequent pasteurization of the cans. This processes assure the commercial sterility of the product with specific times and temperatures for each production line.

Packaging: 3x4100g nw Weight (kg): 16 Volume (m³): 0.0178 Ean Code: 8000066449036

Pizza Sauce

1 file(s) 3.12 MB

Italian Cherry Tomatoes

Cherry tomatoes of Italian origin, collected and processed in the same day, canned in electrolytic tinplate cans added with tomato natural juice. Ingredients: Cherry Tomatoes, natural tomato juice.

Packaging: 24x400g nw Weight (kg): 11.6 Volume (m³): 0,0170 Ean Code: 8000066447230

Cherry Tomatoes

1 file(s) 2.50 MB

Italian Whole Peeled Tomatoes

The product is manufactured from ‘’Long’’ variety, fresh ripe tomatoes with a good even color, free from blemishes and mould. During the processing period, the tomatoes should be washed, graded and peeled. The tomato juice is prepared through a concentration process to reach a target brix level of 5.2 / 7° brix. Ingredients: Peeled Tomatoes, Tomato juice, acidity regulator: citric acid, salt. Ingredients are free from GMOs

Packaging: 12x400g; 2x12x400g n.w; 24X400; 12X800; 6x2500g nw Weight (kg): 5.8; 11.6; 11.6; 11.6; 17 Volume (m³): 0,0080; 0,0150; 0.0170; 0.0170; 0,0250 Ean Code: 8000066444406; 8000066444406; 8000066444406; 8000066444413; 8000066000459

Peeled Tomatoes

1 file(s) 3.22 MB