“Gran Provvista” Tomato Sauce with Onion and Basil
With Onion and Basil
Packaging: 12x690g nw
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Chopped Tomatoes
The product is manufactured from ‘Round’ fresh variety ripe tomatoes with a good even colour, free from blemishes and mould. During the
processing period, the tomatoes should be washed, graded, peeled and chopped into pieces. The tomato juice is prepared through a concentration process to reach a target brix level of 5.2 / 7° brix. Citric acid may be added to the juice to control the pH of the final product within
law limits
Ingredients: Chopped tomatoes, tomato juice, acidity regulator: citric acid, salt.
Packaging: 12X400g n.w.; 2x12x400g n.w; 24x400g n.w.; 12x800 g n.w.; 6x2500g nw Weight (kg): 5.8; 11.6; 11.6; 11.6; 17 Volume (m³): 0,0080; 0,0150; 0,0170; 0.0170; 0,0250 Ean Code: 8000066448398; 8000066448398; 8000066448398; 8000066448251; 8000066444833
Packaging: 12X400g n.w.; 2x12x400g n.w; 24x400g n.w.; 12x800 g n.w.; 6x2500g nw Weight (kg): 5.8; 11.6; 11.6; 11.6; 17 Volume (m³): 0,0080; 0,0150; 0,0170; 0.0170; 0,0250 Ean Code: 8000066448398; 8000066448398; 8000066448398; 8000066448251; 8000066444833
Chopped Tomatoes
1 file(s) 4.00 KB
Genovese Pesto with Basil
Raw material origin: Italy
Ingredients: basil (40%), water, sunflower oil 14%, dextrose, potato powder, CASHEW NUTS, parmesan cheese (cow's MILK, salt, rennet), vegetable fiber, salt, aroma basil, acidity corrector E 270, spinach, MILK protein, garlic.
Packaging: 6x500g nw; 15x180g nw Weight (kg): 5.180; 4.95 Volume (m³): 0.0060; 0.0060 Ean Code: 8000066449012; 8000066448831
Packaging: 6x500g nw; 15x180g nw Weight (kg): 5.180; 4.95 Volume (m³): 0.0060; 0.0060 Ean Code: 8000066449012; 8000066448831
Genovese Pesto 530g
1 file(s) 1.49 MB
Genovese Pesto 180g
1 file(s) 1.54 MB
Italian Cherry Tomatoes
Cherry tomatoes of Italian origin, collected and processed in the same day, canned in electrolytic tinplate cans added
with tomato natural juice.
Ingredients: Cherry Tomatoes, natural tomato juice.
Packaging: 24x400g nw Weight (kg): 11.6 Volume (m³): 0,0170 Ean Code: 8000066447230
Packaging: 24x400g nw Weight (kg): 11.6 Volume (m³): 0,0170 Ean Code: 8000066447230
Cherry Tomatoes
1 file(s) 2.50 MB
4 Cheeses Ready Sauce
Product description: sauce for pasta, with typical aroma and flavour of cheese.
Raw material origin: Italy
Ingredients: water, sunflower oil, Asiago DOP cheese (cow's MILK, salt, rennet) (8%), CREAM (4%), modified corn starch, Gorgonzola DOP cheese (whole cow's MILK, nennet, salt, enzymes and selected molds) (2%), Montasio DOP cheese (cow's MILK rennet, salt, preservative: lysozyme-EGG protein) (2%), Fontal cheese (pasteurized MILK, salt, colture starter, rennet) (2%), skimmed MILK powder, flavouring (contain MILK), acidity regulator: sodium citrates, salt.
Packaging: 12x190g nw Weight (kg): 3.80 Volume (m³): 0.0050 Ean Code: 8000066449708
Packaging: 12x190g nw Weight (kg): 3.80 Volume (m³): 0.0050 Ean Code: 8000066449708
4 Cheeses Ready Sauce
1 file(s) 3.50 MB
Pizza Tomato Sauce
Tomato juice with skins and seeds obtained with Hot-break technology trough evaporating process. This product is characterized by an appreciable grain size and a high consistency.
INGREDIENTS
- Tomatoes: 99,6 % (origin: Italy)
– Salt: 0,4 % (origin: Italy)
– Corrector of acidity, citric acid: quantum satis, in accordance with
good industrial technique, max 0,05%
(origin: EU/China)
In compliance with regulations CE no. 1829 and 1830 of 2003, the pizza sauce does not contain GMOs, and it is not made
from or does not have ingredients made from GMOs.
Raw Material and Origin
Tomatoes of Italian origin cultivated according to the principles of the integrated agriculture, of the ‘round’ industrial kind
(Perfectpeel, Heinz 9144, Leader, Isola, Pavia, etc.), of high consistency and intense red colouring, whole, fresh, ripe,
sound, free from cryptogamic diseases; the residue amount of pesticide is allowed by the law in force.
Processing
Product obtained with Hot-break technology trough vacuum evaporating process of the tomato juice (with 3/4mm sieves).The
process is a pre sterilization of the tomatoes with heating and stop, a filling in cans with tinplate and the consequent pasteurization of the cans. This processes assure the commercial sterility of the product with specific times and temperatures for each
production line.
Packaging: 3x4100g nw Weight (kg): 16 Volume (m³): 0.0178 Ean Code: 8000066449036
Packaging: 3x4100g nw Weight (kg): 16 Volume (m³): 0.0178 Ean Code: 8000066449036
Pizza Sauce
1 file(s) 3.12 MB
Italian Whole Peeled Tomatoes
The product is manufactured from ‘’Long’’ variety, fresh ripe tomatoes with a good even color, free from blemishes and
mould. During the processing period, the tomatoes should be washed, graded and peeled. The tomato juice is prepared through
a concentration process to reach a target brix level of 5.2 / 7° brix.
Ingredients: Peeled Tomatoes, Tomato juice, acidity regulator: citric acid, salt.
Ingredients are free from GMOs
Packaging: 12x400g; 2x12x400g n.w; 24X400; 12X800; 6x2500g nw Weight (kg): 5.8; 11.6; 11.6; 11.6; 17 Volume (m³): 0,0080; 0,0150; 0.0170; 0.0170; 0,0250 Ean Code: 8000066444406; 8000066444406; 8000066444406; 8000066444413; 8000066000459
Packaging: 12x400g; 2x12x400g n.w; 24X400; 12X800; 6x2500g nw Weight (kg): 5.8; 11.6; 11.6; 11.6; 17 Volume (m³): 0,0080; 0,0150; 0.0170; 0.0170; 0,0250 Ean Code: 8000066444406; 8000066444406; 8000066444406; 8000066444413; 8000066000459
Peeled Tomatoes
1 file(s) 3.22 MB
Mashed Tomatoes
Packaging: bottle 12x700g n.w.; brik 12x500; ban 6x2500g n.w.
Weight (kg): bottle 12.9; brik 5.8; ban 17
Volume (m³): bottle 0,018; brik 0,0075; ban 0,025
Ean Code: bottle 8000066447216; brik 8000066446479; ban 8000066447377
Mashed Tomatoes Ban
1 file(s) 3.53 MB
Mashed Tomatoes Glass
1 file(s) 2.60 MB
Mashed Tomatoes Brik
1 file(s) 2.93 MB